The South Dakota Pork Producers Council announces their 25th Annual Taste of Elegance competition to be held on March 24, 2013 at the Sioux Falls Convention Center. The Taste of Elegance is a culinary competition that encourages chefs to create innovative and exciting recipes using pork.

The chefs prepare samples of their entrées for an evening event. A 5:00 PM Social Hour includes wine tasting from three of South Dakota’s wineries.

At 6:00 PM, entrées can be sampled and guests can vote for the People’s Choice Award.  The awards and winners will be announced later that evening.

This year there will be no tickets sold at the door the night of the event. With this event having such popularity, the event has been sold out again for 2013.